Spiced Hot Chocolate Recipe: The Indulgent Treat You Deserve
This Spiced Hot Chocolate Recipe is the perfect indulgent treat for chilly days, combining rich chocolate flavors with a hint of warmth from spices.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups milk
- 1 cup heavy cream
- 1/2 cup semisweet chocolate chips
- 1/4 cup cocoa powder
- 1/4 teaspoon cayenne pepper
- 1 teaspoon cinnamon
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- whipped cream (for topping)
- cinnamon sticks (for garnish)
Instructions
- In a saucepan, combine milk and heavy cream over medium heat.
- Add chocolate chips, cocoa powder, cayenne pepper, cinnamon, and sugar to the pan.
- Whisk the mixture continuously until the chocolate is melted and the mixture is smooth.
- Stir in the vanilla extract and remove from heat.
- Pour the hot chocolate into mugs and top with whipped cream and cinnamon sticks.
Notes
- For a richer flavor, use whole milk instead of low-fat milk.
- You can adjust the spice levels according to your taste preference.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 60mg
Keywords: Spiced Hot Chocolate, chocolate recipes, winter drinks
Find it online: https://www.cookingheart.com/spiced-hot-chocolate-recipe/