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Coconut French Toast Recipe: Indulgent Morning Bliss with Turkey Bacon

Coconut French Toast Recipe

Indulge in the decadent flavors of our Coconut French Toast paired perfectly with crispy turkey bacon. A delightful breakfast that will start your morning off right!

Ingredients

Scale
  • 4 slices bread
  • 1 cup coconut milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup shredded coconut
  • 1/2 teaspoon ground cinnamon
  • 4 slices turkey bacon
  • 1 tablespoon coconut oil

Instructions

  1. In a bowl, whisk together the coconut milk, eggs, vanilla extract, and ground cinnamon.
  2. Dip each slice of bread in the mixture, ensuring both sides are coated.
  3. Heat coconut oil in a pan over medium heat and add the soaked bread slices.
  4. Cook until golden brown on both sides.
  5. In separate pan, cook turkey bacon until crispy.
  6. Serve the French toast topped with shredded coconut and turkey bacon on the side.

Notes

  • For an extra touch, add maple syrup or fresh fruit as toppings.
  • Use day-old bread for better absorption of the egg mixture.

Nutrition

Keywords: Coconut French Toast, Breakfast, Turkey Bacon, Indulgent Morning