Chocolate Tiramisu Cupcakes Recipe to Indulge Your Sweet Cravings
Indulge in these decadent chocolate tiramisu cupcakes that combine rich flavors with a delightful texture, perfect for satisfying your sweet cravings.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup strong brewed coffee, cooled
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 2 tablespoons coffee liqueur (optional)
- 2 tablespoons cocoa powder for dusting
- Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a bowl, mix flour, cocoa powder, sugar, baking soda, baking powder, and salt.
- In another bowl, whisk together buttermilk, vegetable oil, eggs, vanilla extract, and brewed coffee.
- Combine wet and dry ingredients, mixing until smooth.
- Fill cupcake liners about 2/3 full with batter and bake for 18-20 minutes.
- Let cupcakes cool completely on a wire rack.
- In a separate bowl, beat mascarpone cheese, heavy cream, powdered sugar, and coffee liqueur until soft peaks form.
- Once cupcakes are cool, frost them with the mascarpone mixture.
- Dust with cocoa powder before serving.
Notes
- For a stronger coffee flavor, use espresso instead of brewed coffee.
- Store leftover cupcakes in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 cupcake
- Calories: 250
- Sugar: 18g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Decadent Chocolate Tiramisu Cupcakes Recipe to Indulge