Blueberry Baked Oatmeal Bliss: A Healthy, Easy Morning Treat
A delightful and nutritious way to start your day with blueberry baked oatmeal.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup blueberries
- 2 eggs
- 2 cups almond milk
- 1/4 cup honey or maple syrup
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the rolled oats, baking powder, and cinnamon.
- In another bowl, whisk together the eggs, almond milk, honey or maple syrup, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until combined.
- Gently fold in the blueberries.
- Pour the mixture into a greased baking dish and spread evenly.
- Bake for 30-35 minutes or until the top is golden brown.
- Let cool for a few minutes before serving.
Notes
- For extra sweetness, add more honey or maple syrup.
- Feel free to swap blueberries for other fruits like apples or bananas.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Blueberry Baked Oatmeal
Find it online: https://www.cookingheart.com/blueberry-baked-oatmeal/